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 | GENERAL INFORMATION - INFORMATION GÉNÉRALE -
ALLGEMEINE INFORMATION
ANNELIE ROZEBOOM, De mythe van de
Pekinees, China van binnenuit bekeken, Amsterdam, Prometheus, 1995, 260 p.
RAYMOND DAWSON (ed.), De Chinese traditie, Amsterdam, Arbeiderspers, 1964, 444 p.
ROBERT GOEPPER (ed.), Het oude China, Geschiedenis en cultuur van het Rijk van het
Midden, Houten, Bruna b.v., 1988, 460 p.
LIN YUTANG, Mijn land en mijn volk, Den Haag, Zuid-Hollandsche
Uitgeversmaatschappij, s.d., xxiii+381 p.
LEON E. STOVER, Culturele ecologie van de Chinese beschaving, Utrecht/Antwerpen,
Het Spectrum (Aula, 558), 1976, 295 p.
WALTER A.FAIRSERVIS Jr., The origins of Oriental Civilization, New York, The new
American Library of World Literature (Mentor Books, MP 445), 1959, 192 p.
PING-TI HO & TANG TSOU (eds.), China in Crisis, China's Heritage and the communist
political System, Chicago, Univ.of Chicago Press, 1968, 2 dln., xiii+803 p.
JONATHAN N.LIPMAN & STEVAN HARRELL (eds.), Violence in China, Essays in culture
and counterculture, Albany, State Univ.of New York Press, 1990, x+249 p.
TAO TAO LIU & DAVID FAURE, Unity and diversity, Local cultures and identities in
China, Hong Kong, Hong Kong Univ.Press, 1996, ix+212 p.
MARCEL GRANET, La civilisation chinoise, La vie publique et la vie privée,
Paris, Éd.Albin Michel, 1968, 505 p.
ARTHUR H.SMITH, Moeurs curieuses des Chinois, Paris, Payot, 1927, 317 p.
JONATHAN D.SPENCE, La Chine imaginaire, Les Chinois vus par les Occidentaux de Marco
Polo jusqu'a nos jours, Montréal, Presses de l'Univ.de Montréal, 2000, 260 p.
RICHARD WILHELM, Die Seele Chinas,
mit einem Vorwort von Wolfgang Bauer, [1928] reprint, Frankfurt a.M., Insel Verlag, 1980,
446 p.
WOLFGANG BAUER, China und die Hoffnung auf Glück, Paradiese, Utopien,
Idealvorstellungen in de Geistesgeschichte Chinas, München, Deutscher Taschenbuch
Verlag, (dtv4547, 2.Aufl., 1989, 704 p.
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 | POLITENESS - POLITESSE - HÖFLICHKEIT
SONG MEI LEE-WONG, Politeness and face in
Chinese culture, Frankfurt aM., Peter Lang, 2000, xvi+344 p.
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 | DRESS - TENUE - KLEIDUNG
VALERY M.GARRET, Traditional Chinese
Clothing in Hong Kong and South China, 1840 - 1980, Hong Kong, Oxford Univ.Press.,
1987, vii+87 p.
BEVERLY JACKSON & DAVID HUGUS, Ladder to the clouds, Intrigue and tradition in
Chinese rank, Berkeley Calif., Ten Speed Press, 2000, 326 p.
VALERIE STEELE & JOHN S.MAJOR, China Chic, East meets West, New haven, Yale
Univ.Press, 1999, 197 p.
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 | CULINARY ART - ART CULINAIRE - KOCHKUNST
E.N.ANDERSON, The food of China, New
Haven, Yale Univ.Press, 1990 (reprint), 330 p.
K.C.CHANG (ed.), Food in Chinese culture, Anthropological and historical perspectives,
New Haven, Yale Univ.Press, 1977, ix+429 p.
FRANCINE HALVORSEN, The food and cooking of China, An exploration of Chinese cuisine
in the provinces and cities of China, Hong Kong and Taiwan, New York, John Wiley
& Sons, 1996, 226 p.
YONG YAP COTTEREL, Die Kultur der Chinesischen Küche, Bern, Scherz Verlag, 1987,
352 p.
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 | CULT OF TEA-DRINKING - CULTE DU THÉ - tEEKULTUS
JOHN BLOFELD, The Chinese art of tea,
London, Allen & Unwin, 1985, xxii+169 p.
KIT CHOW & IONE KRAMER, All the tea in China, San Francisco, China Books and
Periodicals, 1990, xvi+187 p.
ROBERT FORTUNE, A journey to the tea countries, London, Mildmay Books,1987
(reprint),
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 | SPORT
FOEN TJOENG LIE, Tai-ji-chuan, Chinees
schaduwboksen, Rijswijk, Elmar b.v., 1990, 117 p.
DAVID MITCHELL, Alles over vechtsporten, Utrecht, Kosmos b.v., 1985, 208 p.
TIMOTHY TUNG, De woe-sjoe methode, Utrecht, Uitgeverij Luitingh, 1983, 144 p.

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